Discover the rustic elegance of artisanal galettes. Hand-folded, stone-fruit heavy, and baked to perfection for your most special moments.


Bursting with sun-ripened berries, peaches, and plums nestled in flaky pastry.

Heirloom tomatoes, rosemary, and goat cheese for a sophisticated brunch experience.

Bespoke flavors designed specifically for your weddings, parties, or gifts.
The Ganache Guild started in a small home kitchen with a simple obsession: the perfect, golden-brown crust. We believe that beauty lies in the imperfect, hand-folded edges of a rustic galette.

A journey of flour, butter, and fruit, born from a passion for artisanal pastry techniques.
To bring the warmth of home-baked rustic treats to your most cherished celebrations.
To be your local destination for high-end, seasonal, and handcrafted sweet moments.
Quality ingredients, seasonal integrity, and absolute culinary transparency.
"The peach galette was a total revelation! The crust was so buttery and light."
"Perfect for my garden party. Everyone asked where the pastries came from!"
"The savory rosemary galette is my absolute favorite for weekend brunches."
Peek behind the pastry curtains.




We bake in small batches to ensure freshness. Please reach out to reserve your date.